马提尼克陈酿朗姆酒, 青柠汁, 橙子柑香酒, Orgeat 杏仁糖浆, 简易糖浆, 薄荷叶, 樱桃, 青柠
在波士顿摇酒壶中装满冰块。 添加所有原料。 摇匀、过滤到威士忌杯中。 用薄荷叶、樱桃 、青柠装饰。
It was purportedly invented at the Trader Vic's restaurant in Oakland, California in 1944. Trader Vic's rival, Don the Beachcomber, claimed to have created it in 1933 at his then-new bar named for himself (later a famous restaurant) in Hollywood. Don the Beachcomber's recipe is more complex than that of Vic's and tastes quite different.