Russian Spring Punch
Absolut Vodka, Black Currant Liqueur, Lemon Juice, Simple Syrup, Champagne
Ingredients
- Ice Cubes
- 1⅓ Parts 40 ml 1⅓ oz Absolut Vodka
- ⅓ Part 10 ml ⅓ oz Black Currant Liqueur
- 1 Part 30 ml 1 oz Lemon Juice
- ⅔ Part 20 ml ⅔ oz Simple Syrup
- Champagne
How to make a Russian Spring Punch
Fill a shaker with ice cubes. Add Absolut Vodka, black currant liqueur, lemon juice and simple syrup. Shake and strain into a wine glass filled with crushed ice. Top up with champagne. Garnish with seasonal berries.